Food & Beverage

The Rise of Blackleaf Organic Vodka: A Vision of Excellence and Sustainability

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When Monté and Kevin joined forces to create Blackleaf Organic Vodka, it wasn’t just about launching another spirit into the saturated market — it was about creating legacy, challenging the status quo, and offering a product rooted in excellence, intention, and culture. Interviewed by ATELIER Magazine Editor-In-Chief, Bentley Didier, this conversation was a refreshing taste […]

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People gather at a street food stand under city lights in Chicago, capturing a lively urban evening vibe.

Flavor & Soul: 10 Must-Try Minority-Owned Restaurants in Chicago

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Chicago’s culinary scene is a melting pot of cultures, flavors, and traditions. From the heart of Bronzeville to the eclectic streets of Wicker Park, minority-owned restaurants across the city are serving up mouthwatering dishes with soul, spice, and serious creativity. Here are ten standout spots where food meets heritage, and every bite tells a story.

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Sipping Success: The Rise of Minority-Owned Beverage Brands

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[Photo Courtesy of: ATELIER Magazine Staff/Stock] In recent years, minority-owned beverage companies have made significant strides in the U.S. market, introducing innovative products and achieving remarkable growth. Here are some of the top-performing minority-owned beverage brands:​ Uncle Nearest Premium Whiskey: Founded in 2017 by Fawn Weaver, Uncle Nearest honors Nathan “Nearest” Green, the first-known African

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